Woody 3(1)

Angelica Lactone α

Angelica Lactone α is a lactone aroma compound with warm, creamy, slightly caramel and root notes, often used to enhance the naturalness, thickness, and realism of a fragrance. In formulations, it plays more of a “texture shaper” role than a primary fragrance source.

Type

Woody

The aroma is soft and understated, presenting a subtle creamy, caramel sweetness and rooty notes, with a hint of earthiness and powderiness. It effectively reduces the chemical feel of the formula, making the overall scent closer to the natural ingredients.

Acquisition Methods

Natural extraction or chemical synthesis

Angelica Lactone α can be found in trace amounts in natural Angelica sinensis root, but in industrial applications it is mainly produced through the lactone reaction of unsaturated carboxylic acid derivatives to ensure purity, stability and supply consistency.

Basic Information

English Name Angelica Lactone α
Common Industry Name α-Angelica Lactone
Chemical Category Lactone Compounds
Molecular Formula CHO
Molecular Weight 98.10 g/mol
CAS Number 591-12-8
Appearance Colorless to pale yellow liquid

Technical Data

Boiling point 195–200 °C
Melting point approx. −15 °C
Flash point 68 °C
Density (20 °C) approx. 1.10 g/cm³
Solubility Easily soluble in ethanol, compatible with most essential oil systems, insoluble in water
Stability Relatively stable in neutral systems, sensitive to strongly alkaline environments; long-term storage at high temperatures may cause aroma changes.

 

Chemical Structure

C₅H₆O₂
37.Angelica Lactone α

Fragrance Characteristics

Fragrance Characteristics Creamy, caramel-like, slightly sweet, with hints of root vegetables and a touch of powderiness
Fragrance Notes Middle to Base
Common Pairings Coumarin, Vanillin, Ethyl Vanillin, Angelica Root accord, Musk accords, Tobacco accords
Applications Perfumes (Oriental, Tobacco, Natural), Daily Chemical Fragrances (Baby Care, Skin Care, Fabric Care), High-End Home Furnishings

 

Safety and Compliance

IFRA Guidelines Angelica Lactone α is an ingredient permitted for use by IFRA and is currently not listed as a high-risk, restricted fragrance.
Stability Industrial applications are mature, but it is recommended to avoid prolonged exposure to strong alkalis and high temperatures.
Allergy Risk The risk of allergy is low, and it is generally not on the EU’s list of high-risk sensitizing fragrances requiring mandatory labeling.

 

Application Highlights

  • Significantly reduces the “chemical” feel of the formula
  • Enhances milkiness, naturalness, and authenticity
  • Key in tobacco, oriental, and natural flavor profiles
  • A typical “small amount, but decisive quality” advanced modifier molecule.